Jhatpat Paneer - The Homemaker Neha Sharma |
Jhatpat Paneer
Ingredients:
1. Paneer 200gms
2. 1 medium Onion finely chopped
3. Green chillies sliced in half 2-3
4. Cumin seeds 1/2 tsp
5. Butter 1 tspn / oil
6. Turmeric Powder 1/4 tsp
7. Chaat masala -1 tsp
8. Salt to taste
9. Black Pepper Powder 1 tsp
Method:
1. Heat oil / butter in pan .Add cumin seeds and let it crackle.
2. Now add green chilies and chopped onion and saute for 2 min.
3. Add paneer cubes and mix it.
4. Then allow it to cook slowly on medium flame for 10 -15 min and stir it occasionally .
5. Add all the dry spices and mix it well.
6.Let it cook for 5 min and then put off the flame.
Jhatpat paneer is ready to serve .
Dont forget to like my facebook page and subscribe our youtube channel by clicking the link below:
FB link: https://www.facebook.com/pg/TheHomemaker16/
Youtube link: https://www.youtube.com/channel/UCJYNRSZN2I-zLXjraJspkawI|iĤĤĤĤĤ
Keep cooking and keep sharing.
The Homemaker Neha Sharma |
The Homemaker Neha Sharma |
Comments
Post a Comment